Lemon Poppyseed Banana Muffins
Author: HydCake
Serves: Makes about 18 regular sized muffins
- 1 cup sugar
- ½ cup (1 stick) butter
- ½ tsp salt
- 1 tbsp vanilla
- 3 tbsp fresh squeezed lemon juice
- 2 eggs
- 4 ripe smooshy bananas
- 2 tbsp poppyseeds
- 1 tsp baking soda
- 2 cups flour
- 2 tbsp coarse or turbinado sugar (or more)
- Lightly mix together flour, poppyseeds and baking soda. Set aside.
- Cream butter and sugar together.
- Blend in salt, vanilla, lemon juice and eggs until smooth.
- Add in bananas.
- Add in flour mixture and mix until well incorporated.
- Spoon batter into lined muffin cups about ⅔ full.
- Sprinkle top of batter generously with coarse sugar.
- Bake at 350ยบ for 20-25 mins until brown.
Recipe by Awesome with Sprinkles at http://www.awesomewithsprinkles.com/lemon-poppyseed-banana-muffins/
3.2.1275